Cheap Places to Cater a Wedding

If you’re on a budget and are planning a wedding, there are several ways to get delicious food without breaking the bank. There are many options, from Food trucks to low-cost commercial kitchens. You can also look for help from Culinary school students who offer affordable menu options. Below, we list some of the most popular and inexpensive ways to cater a wedding for a low budget. You can also try to find food trucks in your area, or look for catering companies that use food-buying programs.

Food trucks

Food trucks are a great option for your reception, but they do come with a few drawbacks. Generally, they specialize in one type of food, and they may not be flexible with dietary restrictions. Besides, food trucks’ kitchens are often small, so cross-contamination may be a problem. To avoid this, you should communicate with the food truck’s chef in advance of the event.

When deciding on the food truck you want to hire, think about how many guests will be attending. If your wedding is small, one truck will be plenty for around 100 people. However, if your guest list is large, you may need more than one truck. You should also consider the wait times involved. You might want to provide seating around the food truck so that guests don’t have to wait in line.

Low-cost commercial kitchens

Wedding catering can be expensive, but low-cost commercial kitchens can help you meet your needs. A staffed buffet, full-service meals, and cocktail-style service are a few of the factors that can raise your bill. For example, a plated dinner requires more servers and a buffet involves more people sharing a meal. Adding wait staff will also increase the cost. Many catering companies also provide alcohol service, which can add to your bill, but you should ask about the cost of sales tax if you live in a state where it is required.

Wedding catering can be expensive because you need larger quantities of ingredients. The cost of groceries will add up quickly. Dinnerware and disposables are important for serving the wedding meal, but they can also eat up your wedding budget. To avoid this, you should check your menu and find a commercial kitchen close to the wedding venue. Many houses of worship rent out kitchens for a small fee. Another option is to purchase store-bought appetizers and side dishes. These don’t need to be fancy, either.

Culinary school students

While it may be tempting to hire a culinary school student to cater your wedding, it is not a good idea. A student does not have the necessary training to handle catering jobs, and hiring one is at your own risk. While students may know how to cook and make delicious meals, they are not qualified to cater a wedding at a steakhouse. They also do not have the right equipment and transportation.

If you have no money to hire a chef, you can still cater your own wedding for a fraction of the cost. While food costs can add up quickly, planning can help you save quite a bit of money. Depending on what type of food you are serving and the style of service, you may be able to cater a wedding for very little money. Another good idea is to purchase dishes at a thrift store or 99 cents stores.

Egg, waffle, and bacon menus

Couples can cut costs by ordering a simple, but delicious, menu for their wedding breakfast. Breakfast can be a low-cost option, and it will still surprise and delight your guests. Breakfast items are always a hit with guests, and a bacon and waffle bar is a good choice. For a more elaborate breakfast buffet, try ordering an entire waffle bar and combining it with a few different types of savory foods, such as steak and fish.

One of the most inexpensive places to cater a wedding breakfast is Roquette Catering, a Brooklyn institution that specializes in rustic fare. The team behind Roquette Catering is dedicated to serving seasonal fare. From a rustic outdoor picnic to an intimate indoor affair, Roquette’s menu features favorites such as pumpkin waffles topped with cardamom-pecan honey butter and BLT sliders with Brooklyn Cured slab bacon.

‘desserts-only’ wedding reception

A dessert-only wedding reception is a great way to cut costs while still providing a tasty spread. This type of wedding reception is always a hit, since everyone loves to eat dessert. Options include donut walls, macaron towers, ice cream bars, and s’mores makers. Here are some options for catering a dessert-only wedding reception. You can even set up a dessert kiosk on the day of the reception.

One option is to cook the food yourself. You can save a lot of money by making a dessert bar yourself, unless you’re planning a wedding reception with a large number of people. In this case, you should be prepared to do a bit of preparation and cooking. However, you should know your crowd. For a small wedding reception, you can do DIY food stations or a potluck dinner.

Food truck weddings

Food trucks are a fun, new way to cater a wedding. In addition to offering a unique take on a traditional wedding, food trucks are cheap, offer a more flexible menu, and allow the bride and groom to have a say in the menu. Food trucks can also take on tasks usually done by a catering company, including setting up decorative tables near the food truck. They can also provide trash cans, utensils, and napkins for your guests.

In addition to reducing waste, food trucks offer a relaxed and low-stakes environment for your guests. Guests will have the opportunity to relax and enjoy the food, and the food truck is often less expensive than traditional catering. And with the number of food trucks that service weddings nowadays, you can save at least $50 per person. This means a significant savings when it comes to wedding food!